Where to Eat in Singapore: The Best Restaurants in Singapore
From hawker centers and Starbucks Singapore to casual eateries, there’s no shortage of restaurants in Singapore. The world-class quality of Singapore’s booming culinary scene and the wide variety of top restaurants will leave you spoilt for choice. There are all kinds of restaurants – Italian, French, Japanese, and Chinese restaurants, among others. Here’s a list of the best restaurants in Singapore.
Ask any local what the best restaurant in Singapore is, and most will mention Iggy’s. Iggy’s is an award-winning restaurant famous for its creative and mouth-watering flavors. It’s located on Orchard Road.
Braci is an incredible restaurant that serves Italian food. The excellent service at this Italian restaurant sets it above other restaurants. If you enjoy Italian dishes, Braci is the place to visit.
The Tipping Club
Located in Chinatown, The Tipping Club is an ultra-modern bar and restaurant. It comprises of a private dining room, an experiential dining room, and a state-of-the-art cocktail bar. The restaurant is led by the popular English-born chef Ryan Clift.
As an award-winning restaurant in Asia, it isn’t surprising that the restaurant is always busy with people coming to enjoy world-class cocktails and scrumptious gourmet.
Esora is a Japanese restaurant that was established in 2019. It’s arguably the hottest opening in recent times. It’s headed by Shigeru Koizumi, a renowned chef who previously worked at Odette. Koizumi’s attention to detail is remarkable, as is evident with the restaurant’s unique tea preparation program and the well-curated menu. For the most authentic Japanese meals, visit Esora.
This list wouldn’t be complete without Odette. It’s a top restaurant that has set standards in Singapore’s dining scene. The restaurant is headed by the French chef, Julien Royer, who’s famous for his skillfully executed menus.
Are you a meat lover? A visit to Burnt End will leave you licking your lips. This gourmet barbecue restaurant is definitely one of the best places to eat in Singapore. Fish, lamb, and beef are perfectly roasted, grilled, and smoked. Don’t plan what you’re going to eat in advance when you visit Burnt Ends. There are regular changes to the menu to ensure optimum freshness.
This is arguably the best seafood restaurant in Southeast Asia. It has a reputation for offering creative dishes and quality seafood. Some of the dishes here include Scottish razor clams and Sri Lankan king crab. If you love seafood, the Red House is a must-visit.
A classy French restaurant established in 1994. For the best traditional French cuisine and diners, Les Amis has it all. French food isn’t their only specialty; they offer the best wine.
It’s a relatively small place with space for only 40 people, but the dining experience is incredible. You can enjoy a stunning view of the city, as well as the Marina Bay Sands from your table inside Jaan restaurant. The restaurant’s five or seven-course menu set has some of the finest seasonal ingredients.