Pomegranate Cava Martini
In a shaker, combine 1 juiced lemon, twists from the lemon peel, 1 cup of pomegranate juice, 1/3 cup of pomegranate seeds, 1 cup orange liqueur and 2 cups of Cordon Negro Brut Cava. Garnish with rosemary sprigs.
Apple Pumpkin Spice Sangria:
In a large drink dispenser, combine 4 apples, 2 oranges and 2 pears (sliced or cubed), 1 c cranberries, 4 tbsp pumpkin purée, 2 tsp salt, 6 cinnamon sticks, 3 c apple cider and 4 c apple moonshine. Top off with 1 Bottle of Cordon Negro Brut Cava. Let sit overnight for best flavor.
The Cinnamosa:
Pour 1.5 ounces of Cinnamon Whisky into a glass with 3 ounces of Cordon Negro Brut Cava. Fill remainder of glass with 1 ounce of blood orange juice. Garnish with orange peel.